板式亞超高溫殺菌機(jī)(四段式)Plate HTST pasteurizer(4 sections)
本機(jī)殺菌溫度介于巴氏和超高溫之間,工藝參數(shù)為5℃→65℃(均質(zhì))→120℃(15S)→25℃5℃??捎糜谂D獭⒒ㄉ?、葡萄酒、豆奶、乳飲料或類似產(chǎn)品進(jìn)行連續(xù)殺滅菌??蛇B接分離機(jī)、均質(zhì)機(jī)、閃蒸脫氣等設(shè)備。
This HTST stands between the pasteurizer and the UHT,the production procedures are as following:5℃→65℃(homogenization)→120℃(15S)→25℃/5C.can be used for continuous sterilization of milk,flavored milk,wine,soy milk,milk drink or similar products,also can be connected with separator,homogenizer and flash degasser etc.
半自動(dòng)配置:英國(guó)斯派莎克減壓閥,寶德或斯派莎克溫控系統(tǒng),德國(guó)朗博溫度傳感器,安東無紙溫度記錄儀,意大利高德熱水泵,西門子LOGO控制,溫度控制精度士0.5度.
Semi-automatic control:UK Spirax sarco steam pressure reduce valve,German Burkert or spirax sarco temperaturecontrol system,German Labom temperature transducer,Anthone temperature recorder without paper,Italy hot water pump;Siemens LOGO control,the precision of temperature control is ±0.5 degree.
全自動(dòng)配置:英國(guó)斯派莎克減壓閥,寶德或斯派莎克溫控系統(tǒng),德國(guó)朗博溫度傳感器,意大利高德熱水泵,西門子觸摸屏PLC全自動(dòng)控制,溫度控制精度±0.5度.
Full automatic control:UK Spirax sarco steam pressure reduce valve,German Burkert or spirax sarco temperaturecontrol system,German Labom temperature transducer,Anthone temperature recorder without paper,Italy hot water pump;Siemens PLC Full-Auto control with touch screen,the precision of temperature control is ±0.5 degree.