煙熏爐

◆ 設(shè)備簡(jiǎn)介     

◆煙熏爐具有蒸煮、干燥、加濕干燥、烘烤、煙熏、排風(fēng)、清洗等功能。

◆主機(jī)框架夾層均填充進(jìn)口耐高溫優(yōu)質(zhì)硅酸鋁氈，使保溫效果增強(qiáng)，密封性好，節(jié)能高效。

◆可進(jìn)行單工藝操作，也可單工藝組合成配方進(jìn)行生產(chǎn)，可儲(chǔ)存100套不同配方。

◆具有優(yōu)異的發(fā)煙及循環(huán)系統(tǒng)，可使?fàn)t內(nèi)的煙霧均勻分布，從而使肉產(chǎn)品著色均勻，色澤美觀，保證產(chǎn)品具有較高的出品率。

◆熏制的食品不含焦油，熏制后無(wú)污染，無(wú)廢棄物排放。

◆ Smoke stove with cooking, drying, humidification drying, baking, smoking, exhaust, cleaning and other functions.

◆ The interlayer of the main frame is filled with imported high temperature resistant high quality aluminum silicate felt to enhance the insulation effect, good sealing, energy saving and high efficiency.

◆ Can be single process operation, can also be single process combined into formula production, can store 100 sets of different formula.

◆ With excellent smoke and circulation system, can make the smoke evenly distributed in the furnace, so that the meat products uniform color, beautiful color, to ensure that the product has a high yield.

◆ Smoked food does not contain tar, no pollution after smoking, no waste discharge.

◆ 適用范圍     

◆適用于香腸、臘肉、豆干、雞、鴨、鵝、牛肉干等食品的加工制作。

◆ Suitable for sausage, bacon, dried beans, chicken, duck, goose, beef jerky and other food processing.